THISTLEDOWN &
SPACE CRICKETS
The summer air at our 2600-ft elevation, relative to what we had in southern
Mississippi, is exceedingly dry, so even when it's in the 90s a breeze beneath a shady
tree can almost feel cool. Add in the perpetual cloudless sky and dazzling sunlight and it
feels, relative to summery Mississippi, invigorating and pleasant to the point of being
playful. People here are talking about the hot summer we've had, but they just don't
know...
Climb up to the fir zone at 4300 feet and the feeling sharpens. The world is contrasty
with black, perfectly defined shadows, and glare on pine needles and granite rock is like
visual crushed glass. Breathing in the tangy, resiny, chill air and squinting into too
much to see, the senses get juiced up. On this week's hike I carried a loaf of garlic and
cheese bread and some sweet apples, and around noon I sat on a stump next to a clearcut
slope eating them.
Imagine that mingling of tastes, the odors, the sounds of wind in pines and firs...
Sunlight burned my skin but the back of my shirt, wet with sweat where the backpack had
been, got so cold it almost hurt. The sweetness of the apples also almost hurt, and all
that light, but the odor of the bread and its garlic and cheese mellowed things out and I
wished for more and more of it all, just wanting to eat it all in, and bigger lungs to
breathe in more air.
In clearcuts at that elevation the main weed to come in is a thistle, genus CARDUUS.
You can see a thistle, gloriously spiny and with some heads with purple flowers and others
fruiting, the stage ours is in, at http://herbarium.biology.colostate.edu/slides/carduus_nutans.html.
Down below me as I ate on that stump the early afternoon dry heat caused thistle heads
to open up to release their seeds attached to silver-dollar-size puff-parachutes of
thistledown. Breezes caught in the parachutes and the seeds attached to the down launched
into the air. Since black forest stood in the background and the tawny thistledown
exploded in sunlight, every airborne seed was exquisitely visible, every seed had a vivid
identity, a remarkable presence.
When a breeze came along the thistledown bubbles circled and sailed erratically but
when there was no breeze at all the bubbles rose straight up, a strange sight and
surprising to see, just hundreds of thousands of brilliant points of light like bright
bubbles in black Champaign.
Later as I hiked along the road great clumps of thistledown lay caught in weeds and
spider webs, but not a parachute had a seed attached to it. I wondered if birds and
rodents had eaten the seeds soon after they'd landed. Maybe that explains why so many
millions of seeds could be issued by a single field in a single day, but only a few
thousand plants would appear there the next year.
When I got back home I had an email from Jerry in Pelahatchie, Mississippi. He
described his experiences with Hurricane Katrina, sitting in his office watching things
fly by, watching wind eddies form and points of pressure explode. The experience touched
in him something similar to what the swirling thistledown had touched in me. Still with
his senses knocked cockeyed he wrote:
"I can imagine solar storms, black holes and space crickets, sky rocketing toward
earth meteoroids, and unknown forces of more incredible energy, all relieving their
forces, equally amazing."
How wonderful that space crickets can come out of a storm, that thistledown is like
Champaign, and that an old hermit can perch on an afternoon stump and feel so alive and
hungry with his bread and apples! |