VERACRUZ
Veracruz

CULINARY THUMBNAIL

Here are the most notable characteristics of this state's cuisine:

  1. with such a long coastline it's a seafood paradise
  2. inland there's everything from wet tropical lowland to snow-capped mountains so there's a rainbow of produce
  3. in the north near Martínez de la Torre, French influence, plus influence of other nationalities elsewhere
coctel de camaron
Coctel de camarón con salsa macha con limón
-- shrimp cocktail with macha sause and limon --
Photo by Maria Pagola, of Ask Maria, in Veracruz

TRADITIONAL DISHES TO LOOK FOR

SWEETS

ALCOHOLIC DRINK


¿Tienes más información, recetas tradicionales, o fotos acerca de la comida de este estado? Si te gustaría compartir tu material con otros, mándalo y lo presentaré aquí.

Information on this page based on material presented in Gastronomía: Atlas cultural de México, 1988, an extensive and well illustrated work by various authors, published by the Secretaría del Educación Pública, Instituto Nacional de Antropología e Historia in Mexico City.